My husband and i decided that we wanted an outdoor wood fired pizza oven after seeing it on Better Homes and Gardens. Hubby is a refractory bricklayer so we thought we would give it a go. I was very skeptical at first i thought it wouldn't work but it did and it looks great and better the food that comes out of the oven is so yummy!
It took a long time as we had to save up for each stage of building and it rained for what felt like months but at last it is finished and we are well chuffed. My husband is now my own little Italian Giuseppe and I'm the little women kneading out the dough by hand hang on how did i get stuck with that job oh well.
Mangiare!!! ( eat up in Italian)